SET MENUS 

Set Menu A – £21.95

(Choose one starter, one main & one dessert)

STARTERS

Soup of the Day

Hummus

Tahina

Falafel

Chopped Liver

Turkish Salad (tomato, onion, coriander)

Mushroom Salad

Avocado Salad

Egg Salad

Aubergine Tahina Salad

Tabuleh Salad (crushed bulgar wheat, parsley, tomato, cucumber & red onion)

Vegetable Spring Rolls (served with sweet & sour dipping sauce)

Grilled Aubergine with Tahina & Toasted Pine Nuts (contains nuts)

Melon

MAINS (served with any two sides)

Lamb Shishleek (skewer of marinated lamb fillet with peppers & onion)

Chicken Kebab (skewer of marinated chicken with peppers & onion)

Kofta Kebab (lean beef & lamb mince)

Mixed Kebab (lamb shishleek, chicken kebab & kofta)

Grilled Marinated Breast of Chicken

Escalope of Chicken (breast of chicken in golden breadcrumbs)

Mediterranean Breast of Chicken (roasted with saffron infused marinade & vegetables)

Hungarian Beef Goulash

Beef Burger (lean minced beef, seasonings, salad & dressing served in toasted bun)

Grilled Breast of Chicken Burger (served with salad & mayo in toasted bun)

Thai Green Chicken Curry (with coconut milk, lemongrass & ginger)

Cod Goujons (served with tartare sauce)

Sweet Potato & Black Bean Burger (served with salad & Mayo in a toasted bun)

Grilled Breast of Chicken & Avocado Salad (mixed leaf salad, chickpeas, croutons & zaatar) (served with any one side)

Selection of Home Made Desserts or Hot Beverage

Set Menu B – £26.95

(Choose one starter, one main & one dessert)

STARTERS

Soup of the Day

Chopped Liver

Mixed Hors D’Oeuvres (selection of cold Israeli salads)

Hummus & Falafel

Hummus served with Deep Fried Lamb & Pine Nuts (contains nuts)

Hummus & Hot Mushrooms

Chicken Liver Paté served with Red Onion Jam

Grilled Aubergine with Tahina & Toasted Pine Nuts (contains nuts)

Cigars (lean minced lamb & pine nuts in filo pastry) (contains nuts)

Chicken Satay (grilled chicken breast served with peanut sauce) (contains nuts)

Stuffed Mushrooms (spinach, garlic & herbs in golden breadcrumbs)

BBQ Lamb Ribs

Aromatic Duck Spring Rolls (served with hoisin sauce)

Zaatar Chicken & Chickpea Filo Wrap

Cod Goujons (served with tartare sauce)

MAINS (served with any two sides)

Rib Steak

Rib Steak in Wine & Mushroom / Peppercorn Sauce

Mixed Grill (lamb shishleek, chicken kebab, lamb cutlet, kofta, marinated chicken breast)

Fillet of Lamb Skewer (marinated in olive oil & rosemary, served with mint sauce)

Slow Roasted Beef in Red Wine Sauce

Lamb Cutlets

Half BBQ Chicken

BBQ Rack of Lamb Ribs

Kevas Batanur (slow roasted shoulder of lamb in tomato & mixed herb sauce)

Asado Beef Short Ribs

Roast Fillet of Duck in Plum Sauce

Grilled Dover Sole (£3.00 supplement)

Selection of Home Made Desserts or Hot Beverage

(VAT included, Discretionary 10% Service Charge to be added)
All dishes are prepared in an environment that contains nuts, gluten & soya